1.08.2013

Tasty Tuesday ~ Lemon Curd and Blueberry Cornmeal Pancakes via @FoodSnobSTL


Hi Rambles of a SAHM readers! It's Laura from Food Snob St. Louis again. I hope everyone had a great holiday season.

We are officially back on track with Tasty Tuesdays posts, and I'm thrilled to share this pancake recipe with you guys! I made these Lemon Curd and Blueberry Cornmeal Pancakes for brunch on New Year's Day, but they would be great on any morning or even for dinner sometime.

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Even if you don't normally like lemon dishes, you should give these lemon curd cornmeal pancakes a try. The Meyer Lemons give a subtle, sweet lemon flavor that isn't overpowering. Corn meal adds a rustic quality with a little bit thicker consistency.

Head on over to Food Snob St. Louis to get the full recipe!  


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